Zutaten für 1 portionen
1 halbe Limette(n)
2 EL Rohrzucker, brauner
Maracujasaft
Ginger Ale
Eis, gestoßenes (crushed ice)
Zubereitung
Arbeitszeit ca. 5 Minuten
Gesamtzeit ca. 5 Minuten
Die Limette noch einmal durchschneiden und im Glasboden stößeln. Rohrzucker und gestoßenes Eis dazu geben und mit halb Saft, halb Ginger Ale das Glas auffüllen.
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