Zutaten:
1 Rolle Blätterteig
4 Eigelb
100 ml Milch
200ml Sahne
70 g Zucker
30 g Maisstärke
Zimt und Zitronenschale
Vorbereitung:
In einem Topf Milch, Sahne, Zimt und Zitronenschale vermischen. Aufkochen.Separat das Eigelb mit Zucker und Stärke verrühren. Filtern Sie die Milch, geben Sie sie hinzu, erhitzen Sie sie und lassen Sie sie eindicken. Lassen Sie die Creme abkühlen.Anschließend mit dem Teig die Küchlein formen und bei 200° 12 Minuten backen.
Copyright © 2024 | Design with ♥ by MH Themes
| Cookie | Duration | Description |
|---|---|---|
| cookielawinfo-checkbox-analytics | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics". |
| cookielawinfo-checkbox-functional | 11 months | The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". |
| cookielawinfo-checkbox-necessary | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary". |
| cookielawinfo-checkbox-others | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. |
| cookielawinfo-checkbox-performance | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance". |
| viewed_cookie_policy | 11 months | The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data. |